Top Round Roast

Top Round Roast

Like the Top Round Steak, the Top Round Roast is a great choice for those in search of a lot of flavor at a bargain price. As the name implies, this is another excellent grass fed cut for a long and slow preparation. We recommend trying a dry rub with your favorite spices before setting and forgetting about this Roast for at least an hour (size and temperature dependent). When prepared properly, you'll love how this inexpensive piece of meat transform into a tender, juicy, medium rare, grass fed delight!